Chef Norfolk Deluxe Fan Forced Oven Manual

Products > Cook & Hold Ovens > 750-TH/III Deluxe Cook & Hold Oven. Capacity – 100 pounds (45 kilograms), 10 full-size/GN 1/1 pans. Halo Heat® - No fans, forced air or added humidity allow for greater moisture and even cooking.

• Chef Norfolk Deluxe Fan Forced Oven Manual

FAN-FORCED OVEN

GENERAL DATA

3

INDEX

2

Welcome to Kleenmaid and to the superior cooking efficiency of your new Scala

Fan-Forced oven

1

Chef Norfolk Deluxe Fan Forced Oven Manual

Control Panel

2

Functions oven

3

Installing scala ovens

4

Changing the oven light bulb

5

Removing the door

5

Cleaning the oven

6

Self-cleaning panels

6

Baking chart

7

Full five years warranty

8

Dimensions of the Oven
Height:

598 mm.

Widh:

598 mm.

Depth:

520 mm.

(Overall depth is 542 mm. Including 22 mm. Fascia trim)

Cut-out cabinetry dimensions
Height:

570 mm.

Widh:

562 mm.

Depth:

25 mm.

Electrical Data
240 V, 50 Hz, 11 A Approval No. W2263

Accessories Supplied
1 x enamelled pan with rack, 2 x racks with baking trays, 1 x shallow drip pan

Cooking Volume
52 litres

Model TO40A

TO39A
TO40A/S